Monday, February 25, 2013

Mediterranean diet helps cut risk of heart attack, stroke: Results of PREDIMED study presented

Results of a major study aimed at assessing the efficacy of the Mediterranean diet in the primary prevention of cardiovascular diseases show that such a diet supplemented with extra-virgin olive oil or tree nuts reduces by 30 percent the risk of suffering a cardiovascular death, a myocardial infarction or a stroke.![](http://feeds.feedburner.com/~r/sciencedaily/health_medicine/obesity/~4/G4xkheGPH-Y)

URL: http://feeds.sciencedaily.com/~r/sciencedaily/health_medicine/obesity/~3/G4xkheGPH-Y/130225181536.htm

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