New research from the University of Minnesota's Carlson School of Management suggests learning how to stop enjoying unhealthy food sooner may play a pivotal role in combating America's obesity problem. The research, published in the Journal of Consumer Research, explores how satiation, defined as the drop in liking during repeated consumption, can be a positive mechanism when it lowers the desire for unhealthy foods.
URL: http://www.news-medical.net/news/20120823/UMN-study-shows-eating-less-is-about-reduced-desire-and-willpower.aspx
No comments:
Post a Comment