Wednesday, November 14, 2012

Study analyzes menu offerings and nutrient information from major U.S. fast food restaurants

With grilled chicken, salads and oatmeal now on fast food menus, you might think fast food has become healthier. And indeed, there has been greater attention in the media and legislatively, paid to the healthfulness of fast food. But a close look at the industry has found that calorie counts have changed little, while the number of food items has doubled.

URL: http://www.news-medical.net/news/20121114/Study-analyzes-menu-offerings-and-nutrient-information-from-major-US-fast-food-restaurants.aspx

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