The recent Supreme Court decision on the Patient Protection and Affordable Care Act has cleared the way for national requirements about posting nutritional information at chain restaurants. Listing calories, fat content, and sodium levels of menu items at the point of purchase has been promoted as a way to address the obesity epidemic.
URL: http://www.news-medical.net/news/20120721/Menu-labeling-at-chain-restaurants-has-some-benefits.aspx
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